Rich, aromatic, and indulgent, our Eggless Rum Cake is a celebration of deep flavours and timeless baking tradition.
At Bombay Sourdough Company, this cake is thoughtfully crafted without eggs, making it a wonderful choice for those who prefer egg-free desserts or have egg allergies.
You can enjoy a beautiful, soft, and tender crumb, delivering the same richness and satisfaction that a traditional rum cake is known for.
Our Eggless Rum Cake is made simply with careful selection of ingredients slowly infused to give the cake depth, aroma, and richness.
With comforting flavours of rum and buttery richness in every slice, you can enjoy it with coffee or tea, share it as a thoughtful gift with friends and family, or serve it as a dessert at a celebration.

Why Choose Our Rum Cake?

Our cake uses rum-soaked nuts, which infuse the batter with deep aroma and rich flavour, creating a cake that feels indulgent yet balanced.
Each slice offers a moist texture and warm notes of rum, making it a beloved treat during festive seasons and celebrations.
Because it is completely eggless, it allows more people to enjoy this classic cake without compromise.
It is warm, full of holiday spirit, and it is made in a way that is mindful to qualify as high-quality. The experience of a single indulgent, thoughtful, and memorable dessert can become a gift to yourself or your loved ones.

Rum Cake Recipe Ingredients

All Purpose Flour, Rum-Soaked Nuts, Sugar, Oil, Butter
Available Pack Size- 250gms, 500gms, 1kg
Allergens: Contains Gluten and Dairy

Order Eggless Rum Cake Online!

Our Christmas Special Eggless Rum Cake can be ordered online and delivered to your door by the Bombay Sourdough Company to receive a bakery-style cake that is rich and delicious.
Perfect for celebrations, festive moments, and indulgent desserts.

Estimated Delivery Time

Pre-order basis only.